Cucumber Cucumber is a plant of the `Cucumis sativus`, an herbaceous vine of the botanical family Cucurbitaceae that reaches approximately one meter in height. Cucumbers are eaten unripe since ripe specimens lose their crispness and become spongy and yellow. They measure from 15 to 25 cm in length and about 5 cm in diameter. They […]
Apples Apples take the fourth place after grapes, oranges, and bananas in world fruit production. Although apples are not the most widely cultivated fruit, they are considered to be the “queen of fruits.” This may be due to the fact of its enormous culinary and medicinal virtues since this fruit practically combines with all other […]